Good for the soul - recipes with chocolate
For many it is the Soul food in difficult moments and the icing on the cake on good days: the Chocolate.
Some people also do not need a reason at all to Delicacy to enjoy. So that it does not become too monotonous, you can Chocolate can be nibbled in many different ways. Also with the Cooking there are no limits to the imagination here.
With the following ideas around the brown, dark brown or white Delicacy it is guaranteed not to be boring.
Baking with chocolate
For Baking Fairies and kings offers Chocolate many culinary possibilities. For example, with Block chocolate and Chocolate lentils, many delicious Filling variants for Cake, Muffins and Brownies produce.
With Boards the corresponding "Tricks" too, of course. As Glaze chocolate is also suitable for Biscuits and Cake to refine. Also Chocolate shavings are a perfect topping for any Pastries.
Anyone who fancies even more Chocolate has, should become Baking cocoa grab. The powder gives every Biscuit dough a chocolaty Note.
The many variations allow the Hobby baker almost endless possibilities around the processing of the Delicacy.
Chocolate as a drink
Not only for Christmas time warms a hot Cup of chocolate the cold bones. You can vary this as you like - also with a view to a small sip, if necessary. Alcohol.
Whether then white, brown or Plain Chocolate The choice of which type is used depends on your own taste. It is particularly uncomplicated here to simply use the Cocoa in powder form. But also Drinking chocolate blocks are popular when it comes to combining different Cocoa variants to try out.
Many imaginative Recipes on this can be found in the Internet. From classic ideas to exotic "Experiments", almost everything is available.
Desserts made from and with chocolate
Many Sweet tooth agree: A good Dessert makes a Dinner only perfect. With a delicious Chocolate mousse or a Chocolate pudding not much can go wrong - even interpersonally.
For the Mousse can Boards of the respective favourite variety can be used. Furthermore it needs Cocoaso that the chocolaty taste stands out even better.
To Christmas particularly popular, but a highlight at any time of year! Whoever fancies simple and intense Chocolate delight has, will get its money's worth here.
For Chocolate fondue you only need Fruit (At choice) and Fondue chocolate. The latter can be used in Confiseries and in some Supermarkets be purchased.
If you want to give it a sympathetic DIY touch, instead of using the aforementioned Fondue chocolate simply a Semi-sweet chocolate coating (or another variety) and mix them with Milk, Whipped cream, Cinnamon, Cardamom and - depending on personal taste - a pinch of a knife. white pepper. After that, the enjoyment can already start.
More popular than ever: special combinations á la "savoury meets sweet".
In the meantime Chocolate much more than "only" a delicious Dessert or a Snacking for in between. Nowadays many swear by Chocolate Fans can look forward to the perfect symbiosis between hearty Bacon and sweeter Chocolate.
Particularly popular are Bacon strips at Chocolate coat. To this Delicacy to create, the roasted Bacon into a mixture of Coconut oil and darker Chocolate dipped. Afterwards Coconut flakes or Nut splinters as Deco be scattered.
If you don't feel like an overly intense contrast, instead of Bacon also Ham use.
Chocolate as a "flirting aid"?
Apart from the fact that it is beguiling in terms of taste, the following applies Chocolate also as particularly sensual. No matter whether at a joint Snacking or as a gift for the first Date: with this Candy many people have come closer to each other in the past.
It's worth a try... .
Also exciting: How to make the most of pandemic time with yoga